This page has resources for integrating nutrition and agriculture education into the classroom as well as opportunities to extend learning outside of the classroom, whether it is in the school garden or on farm field trips!
The Clemson Advisory Committee created a monthly curriculum for teachers to integrate into the classroom for students in Kindergarten through twelfth grade.
The South Carolina Farm to Preschool and School Program put together a harvest of the month program called “Palmetto Pick of the Month.” This guide, which is based on readily available produce in South Carolina each month, can be used to determine which foods to source in the school cafeteria or which foods to serve as part of classroom taste tests.
Nutrition Programs Planning Guide
Classroom Cooking Cart
Download this guide for suggested materials and items to have on hand for cooking in the classroom.
Download this guide for suggested books for the library and classroom related to Farm to School.
You can view each section of the SC Garden Toolkit on our website, or click here to download a full copy.
Kids Can Help in the Garden
Download this guide for ways that children can help with gardening.
Fruit & Veggies Activity Book
Download a copy of the SC Veggies and Fruit Coloring Book to use in the classroom or to take home.
Farm Field Trips
Learn more about South Carolina Agritourism and view all of the agritourism farms here.
Are you a farmer interested in hosting field trips at your farm or a teacher interested in bringing your students on a farm field trip? Consult these resources for more information: